Unsupported browser

You're currently using an unsupported browser, which may impact the sites display and prevent key functionality. Update your browser now for greater security, speed, and the best experience on this site. View supported browsers.

View all recipes

Veggie Ground Chili “Frito Pie” Bowls with Cheese, Tomato & Green Onion

Name: Veggie Ground Chili “Frito Pie” Bowls with Cheese, Tomato & Green Onion
Cook time: 45 min
Total time: 45 min
Yield: 6 servings
Ingredients: 1 1/2 lbs veggie ground, plant based; 1 (15 oz) can pinto beans; 1 (9.25 oz) bag Fritos corn chips; 1 1/2 cups shredded cheese, Mexican blend; 1 small bunch green onions (scallions); 1 red bell pepper; 2 sticks celery; 2 tomato; 2 cloves garlic; 2 (8 fl oz) cans tomato sauce; 1 cup water; 2 tbsp hot sauce; 4 tsp extra virgin olive oil; 1 tbsp chili powder; 1 tbsp paprika; 1 tsp coriander, ground; 1 tsp salt; 1/2 tsp black pepper; 1/4 tsp crushed red pepper

45 min

View all recipes

Main ingredients

6 Servings

We'd love to hear what you think of our website!