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Shrimp Louie-Inspired Salad with Avocado, Cucumber & Tomato

Name: Shrimp Louie-Inspired Salad with Avocado, Cucumber & Tomato
Cook time: 15 min
Total time: 15 min
Yield: 2 servings
Ingredients: 1 avocado; ½ English cucumber; ¼ small bunch Italian (flat-leaf) parsley; 22 ½ ml ranch dressing; ½ lb raw peeled shrimp, fresh or frozen; 1 tomato; ⅛ tsp black pepper; ⅛ tsp garlic powder; ½ tbsp hot sauce; 1 tbsp ketchup; 1 tsp neutral vegetable oil; 3 pinch salt

345 calories • 15 min

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Main ingredients

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