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Pasta Frittata with Prosciutto, Spinach, Mushrooms, Basil & Parmesan

Name: Pasta Frittata with Prosciutto, Spinach, Mushrooms, Basil & Parmesan
Cook time: 35 min
Total time: 35 min
Yield: 2 servings
Ingredients: 1 (5 oz) pkg baby spinach; ½ lb cremini mushrooms; 5 eggs; ½ small pkg fresh basil; 1 clove garlic; 1 ½ oz Parmesan cheese; 4 slices prosciutto; 5 oz spaghetti pasta; ½ medium yellow onion; ¼ tsp black pepper; 3 ½ tsp extra virgin olive oil; ½ tbsp Italian seasoning; 1 tsp salt

693 calories • 35 min

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Main ingredients

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