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Indian Spiced Coconut-Lentil Stew with Tomato, Spinach & Naan

Name: Indian Spiced Coconut-Lentil Stew with Tomato, Spinach & Naan
Cook time: 8 h 50 min
Total time: 8 h 50 min
Yield: 4 servings
Ingredients: 2 (5 oz) pkgs baby spinach; 3 medium carrot; 4 cups chicken or vegetable broth; 1 (13.5 fl oz) can coconut milk; 1 (14.5 oz) can diced tomatoes; 2 flatbread or naan; 2 cups green lentils, dried; 1 jalapeño pepper; 1 medium yellow onion; 1 tsp coriander, ground; 1 tsp cumin, ground; 1 tsp salt; 1/2 tsp turmeric, ground

530 min

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Main ingredients

4 Servings

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