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Creamy Potato-Vegetable Soup with Crispy Prosciutto & Chives

Name: Creamy Potato-Vegetable Soup with Crispy Prosciutto & Chives
Cook time: 30 min
Total time: 30 min
Yield: 2 servings
Ingredients: 2 sticks celery; 24 fl oz chicken or vegetable broth; ½ small pkg chives; ½ (8 oz) block cream cheese; 2 cups frozen shredded hash brown potatoes; 4 slices prosciutto; ½ (10 oz) bag shredded carrots; ¼ tsp black pepper; 1 tsp extra virgin olive oil; ¼ tsp garlic powder; ¼ tsp salt; ¼ tsp thyme, dried

551 calories • 30 min

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Main ingredients

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